Burritos

Green Chili Pork Burritos Recipe
A classic burritos recipe featuring pork, green chilies, spices and refried bean.

Green Chili Pork Burritos Ingredients:

1 pound boneless pork, cut into ¾ -inch cubes
1 (16 oz.) can refried beans
10 (6-inch) flour tortillas, warmed
1 (10 oz.) can diced tomatoes
1 (10 oz.) can green chilies, undrained.
2 garlic cloves, minced
1 cup water
1 cup fresh tomato, diced
½ cup onion, chopped
¼ cup green pepper, chopped
½ teaspoon dried

pork burritos

Casserole

Spicy Ground Beef Casserole Recipe
This spicy casserole recipe featuring ground beef, corn tortillas, green chilies and cheese.

Spicy Ground Beef Casserole Ingredients:

2 pounds ground beef
16 (6-inch) corn tortillas
2 pound processed cheese food, shredded
2 (4 oz.) can green chili peppers, chopped
2 (10.75 oz.) can cream of chicken soup
2 small onion, diced
1 cup milk

Spicy Ground Beef Casserole Directions:

Preheat oven to 325 degrees F.
Prepare a medium sized

spicy casserole

Mexican Beef Soup

Mexican Beef Soup Recipe
Mexican Beef Soup Ingredients:

4 lbs. beef shank, with bone
2 (14.5 oz.) can diced tomatoes
6 cups beef broth
8 cups water
4 medium carrots, coarsely chopped
4 ears corn, husked and cut into thirds
2 medium head cabbage, cored and cut into wedges
2 cup fresh cilantro, chopped
4 limes, cut into wedges
8 radishes, quartered
2 tablespoon vegetable oil
4 teaspoons salt
4 teaspoons ground black pepper
2 onion, chopped
½ cup pickled

mexican beef soup

Mexican Bean Salad

Mexican Bean Salad Recipe


Mexican Bean Salad is an easy and quick dinner recipe, you can prepare it by itself or combine with other meals. Many people love salads not only because they are easy to prepare but also they offer a tasty and flavorful alternative to a whole meal. In the past salads have thought only as a side dish, but today many people turned salads for their whole meal since salads can provide all of the nutrients needed in a whole meal in a simple dish.

This Mexican bean

mexican bean salad

Spicy Mexican Rice Rolls

Spicy Mexican Rice Rolls Recipe
Ingredients:

8 flour tortillas
2 cup of rice
2 can of red sauce
2 can of corn
2 eggs
2 green bell pepper
2 red bell pepper
cooking oil
cajun spice
pepper

Directions:

Boil rice in a medium pot with 4 cups of water for about 15 minutes.
Prepare saucepan, Place cooking oil into the pan and setting it on high heat on the stovetop.
Cut the red and green bell peppers into dice then put them into the pan, then add the corn to the

spicy mexican rice rolls