Spicy Mexican Rice Rolls

Spicy Mexican Rice Rolls Recipe
Ingredients:

8 flour tortillas
2 cup of rice
2 can of red sauce
2 can of corn
2 eggs
2 green bell pepper
2 red bell pepper
cooking oil
cajun spice
pepper

Directions:

Boil rice in a medium pot with 4 cups of water for about 15 minutes.
Prepare saucepan, Place cooking oil into the pan and setting it on high heat on the stovetop.
Cut the red and green bell peppers into dice then put them into the pan, then add the corn to the

spicy mexican rice rolls